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Despite living diametrically opposite to Mayfair, somehow, I still get drawn to this pricey pocket of London because of its concentration of fine restaurants. In a square mile of London’s priciest real estate, a cluster of buzz worthy W1 eateries—from…
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As any Londoner will attest, this is a city where you end up collecting a vast number of former residences. The speed and frequency in which you change address, only comes to a resolute stop once you sign your life…
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When I first moved to London many years ago, the ‘Seven Dials’ intersection at Covent Garden was my compass for navigating shortcuts from Charing Cross to Soho. While Covent Garden continues to be the increasingly sanitised tacky tourist magnet that…
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Years ago during a particularly festive Pride weekend, we found ourselves outside the original Barrafina in Soho, eying two stools at the counter about to be vacated. Never one to miss an opportunistic moment, I dived right in before anybody…
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If you were to cross the sexy, opium-den ambiance of Janet Jackson’s 90’s music video ‘If‘, with the atmospheric mood of that most stylish of stylish films In the Mood for Love, you’ll come very close to capturing the vibe of Park Chinois. In…
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Most sane people lament over the amount of ‘junk’ that makes it’s way into their inbox. I am not one of those people. Even by average standards, I probably subscribe to an inordinate amount of newsletters because as a Marketer, every now and then…
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The immediate area surrounding Liverpool street has always offered a host of excellent eateries. Spending time at our South Place offices meant regular post-work outings to staple classics like Galvin La Chapelle and Angler, which always guarantee a great night…
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There’s always an element of hesitation when considering whether to dine at a restaurant run by a superstar chef like Marco Pierre White. On the one hand, you expect standards to be intact thinking no chef worth their salt would associate his/her name to a…
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Many years ago, I remember seeing an exhibit by celebrated British conceptual artist David Shrigley. Already a huge lover of taxidermy, I instantly fell in love with his ‘I’m Dead’ sign-wielding kitten, and he’s been on my radar ever since. So…
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I’m always encouraged by established business’ open to understanding how they can diversify their offering to cater for changing tastes. If for no other reason, such attempts can help make an untenable experience for many, into something much more accessible…
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For any self-respecting foodie who lives in London, there’s an unspoken short list of world-renowned establishments one must experience in their lifetime. This list includes a pre-theater meal at The Ivy, attending a dinner dance at the Ritz, taking afternoon…
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